This year, the Japan-America Society of Oregon (JASO) will once again host a beer garden party for the Japan-related community in Portland. The event, which will be held on July 18 (Thu) will feature a number of Japanese and Portland beers & ciders, in addition to a number of Japanese dishes that go well with beer in summertime, including yakisoba, [...]
At the Hood to Fuji Brewers’ Seminar held on June 7 in Tokyo, Hokusei Products (Japan) and Hokusei North America jointly hosted a booth featuring Oregon Fruit Products purees. The aseptic purees are especially formulated for use in fermentation (beer, spirits, cider, etc.) and are widely used in the North American beer brewing industry. The purpose of the booth was [...]
On Fri, June 7, Hokusei North America’s CEO Taro Tomita will speak during a brewing industry seminar to be held in conjunction with the Hood to Fuji Oregon-Japan collaboration beer festival. Held a day before the actual festival, the seminar will be attended by a number of professionals from the Japanese beer industry, including brewers, importers, retailers, beer bar owners, [...]